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Fathers Day 2024 Menu

3 Course Menu $65 Per Person

Your Choice from each of Entree, Main & Dessert.

ENTREE

CHICKEN LIVER PARFAIT

Shallot caramel, toasted brioche

$0

MARKET FRESH SYDNEY ROCK OYSTERS (3)

$0

WAGYU BEEF ARANCINI

with Tomato sugo

$0

WHIPPED BURRATA

Marinated cherry tomatoes, house balsamic, panko crunch

$0

MAIN

BEEF SHORT RIB

Paris mash, beef & red wine jus, broccolini

$0

COQ AU VIN

Red wine braised chicken thighs, served with Paris mash

$0

LAMB RAGU

Rigatoni, grana padano, garlic & rosemary panko

$0

SEAFOOD POT PIE

Prawns, flathead, scallops, smoked salmon in a creamy vegetable white wine sauce w/chips & salad

$0

TRUFFLE TARTIFLETTE

Boulangère potatoes, gruyere, truffle mushroom purèe, roasted heirloom tomatoes

$0

DESSERT

APPLE CRUMBLE

$0

BANOFFEE BREAD & BUTTER PUDDING

$0

PETIT 4

$0

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